A table QR system lets a guest scan a code, browse a real digital menu, and place an order the second they've decided, no waiting for a server to be free. Orders drop straight into the same kitchen queue as your regular service, and guests can pay from their phone when they're ready to leave. It's the single fastest change most restaurants can make to their floor.
Tell us about your restaurant. Our team calls you within one business day.
Custom-designed codes for every table, generated and ready to print as soon as your menu is live.
Photos, descriptions, dietary tags and prices, updated instantly whenever you change something, no reprinting.
QR orders land in the exact same kitchen ticket queue as orders taken by staff, no separate screen to watch.
Guests can settle the bill from their phone, splitting if needed, without waiting for a card machine.
Vegetarian, vegan, gluten-free and spice-level tags built into every dish, so guests self-filter instead of asking staff.
Simple, tasteful suggestions, a drink with a starter, a side with a main, shown at the moment guests are already deciding.
No app to download, no account to create. Guests scan and order in whatever browser they already have open.
Your dishes uploaded with photos and descriptions, organised the way your guests actually browse.
Table-specific codes generated and sent to you print-ready, or we can arrange printing.
A quick walkthrough so your team knows how QR orders show up and how to handle a mixed floor.
Guests scanning and ordering within 3 days of getting your menu to us.
No per device tax, no hidden percentage on your sales. The complete platform and our marketing team, for one flat price.
per month, plus 18% GST. Everything below, set up by our team in 3 days.
A guest decides what to order, then waits for someone free to take it. Later they wait again to pay. Neither wait improves the meal, both are pure friction.
The restaurants that see the biggest jump aren't the busiest, they're the ones where turn time was capped by how fast staff could reach every table. QR ordering removes that ceiling.
The minutes staff aren't spending taking orders go to the parts of service guests actually remember, checking in, recommending a dish, noticing an empty glass.
We replaced three subscriptions with QRTable. The kitchen stopped getting paper jams in the middle of dinner, and that alone paid for a year.
QR ordering picked up about a fifth of our covers in week one. Our waiters spend less time taking orders and more time reading the room.
The reels they make for us actually bring people in. We went from posting once a month to twice a week, and weekend footfall is up clearly.
We tailor local SEO and outreach to the neighbourhoods that matter in each city.
Claim the launch offer and our team will set this up for you within 3 days.